*** DINNER ***

Specials 10/17/2014)

all specials subject to availability

Appetizers : Pizza Mexicana Mexican Pizza topped with Grilled Chicken, Queso Fresco Red Chili Sauce & Pico de Gallo

Monfongo de Chicharron Mashed Green Plantain with Crispy Pork topped with Latin Creole Sauce

Mejillones con Chorizo PEI Mussels sautéed with Chorizo in Chef’s special Seafood Sauce

Sopa: Caprichosa Latin style Seafood Bisque topped with Blue Corn Tortillas & Fresh Chili Cream

Entrees :

Costillas de Res- Chili Crusted Braised Beef Short Ribs served with Saffron Mashed Potatoes & Sautéed Zucchini

Tacos de Pescado - Crispy Fish Tacos topped with Chipotle Slaw Served with Spicy Fries & Grilled Mexican Corn

  Dessert :

Empanadas de Arroz con Leche Mini Empanadas stuffed with Creamy Rice Pudding served with Chocolate, Dulce de Leche, & Raspberry Sauce


Cranberry Pear Chardonnay Sangria

 Pumpkin Spiced Martini

 Dulce de Leche Martini

Rice Pudding Martini

Cranberry Mojito



Chicken Dishes

Meat Dishes

Combos & Side Orders

Mexican Specialties



All Combinations served with Rice and Beans


Prices Subject to Change