*** TAPAS ***
 
 

Cordero Argentino - Baby Lamb Chops seasoned with Sun dried Tomato Chimichurri topped with Chipotle Goat Cheese
Tortas de Cangrejo - Mexican Style Crab cakes topped with Avocado Vinaigrette
Camarones a La Criolla - Shrimp in Latin Creole Sauce
Costillitas Cubanas - Cuban Style Riblets with a Honey Guava Glaze
Almejas al La Carlos - Little Neck Clams Sautéed with Chorizo in Chef's Special Sauce
Tortilla Espanola - Spanish Potato Omelet
Anticuchos Peruados - Skewered Filet Mignon Peruvian Style
Yuca Rellena -
Fritters of Yuca stuffed with spicy chorizo
Chorizo Relleno - Spanish sausage stuffed with mushrooms, onions & roasted peppers topped with Manchego cheese
Envueltos de Camarones - Spicy shrimp rolls with avocado crème sauce
Pollo Relleno - Chicken stuffed with spinach, Serrano ham & imported Manchego cheese
Queso Frito - Fried tropical cheese with smoked tomato salsa
Pollo Poblano - Chicken pieces simmered in Mole Poblano pepper sauce
Ostiones Maria - Pan seared sea scallops over roasted corn-avocado relish topped with mango vinaigrette
Mejillones a la Mexicana - Mussels simmered in Mexican beer

Menu changes Monthly


 
Guavatini
Strawberry Cosmo Kiss
Mango Martini
Tequini
Confetti Martini
Keylime Martini
Apple Martini
Watermelon Martini
Chocolate Kiss Martini
Eye of Iguana

 
House Regular Sangria
(glass or pitcher)

Maria's Special Sangria
(pitcher only)

Mango-Kiwi Zinfandal Sangria
(pitcher only)

Strawberry Champagne Sangria
(pitcher only)

Prices Subject to Change