Appetizers

GF-EMPANADAS DE RES CON AJI

Beef Empanadas served with Avocado-Cilantro Salsa

GF – CHILAQUILES VERDES

Crisp Tortillas topped with Shredded Chicken ,Salsa Verde, Fresh Mexican Cheeses & Mexican Crema

CROQUETAS DE YUCA

Yuca Croquettes stuffed with Spinach & Queso Oaxaca

GF – MEJILLONES AL CHIPOTLE

Mussels simmered in Smokey Chipotle Pepper Sauce

GF – ENSALADA DE CAMARONES

Chipotle Marinated Shrimp over Baby Spinach with Mango, Papaya, Jicama, & Sunflower Seeds topped with Honey Lime Dressing

Soup of the Day

Entrees

GF – ENCHILADAS PICANTES

Two Chicken Enchiladas topped with Chipotle or Mole Sauce served with Rice & Beans

GF – POLLO ESPAÑOL

Grilled Chicken with Serrano Ham ,Manchego Cheese , Sundried Tomato Chimichurri with Saffron Rice & Roasted Asparagus

GF – LECHON CUBANO

Cuban Roast Pork with “Moros & Cristianos” & Sweet Plantains

GF – TACOS DE MAHI MAHI

Pan – Seared Mahi Mahi Tacos topped with Mango -Tomatillo Slaw

FAJITA DE VEGETALES ( SPECIFY GF )

Roasted Vegetable Fajitas ,Avocado Salsa Crema Chipotle with Tortillas Rice & Beans Assorted Ice Crème Topped with Fresh Fruit,

GF – PAELLA MARINERA + 12.00

Classic Seafood Paella ,Clams Mussels, Shrimp , Scallops & Calamari with Black Beans & Sweet Plantains

GF – TAMPIQUEÑA MAR + 15.00

Skirt Steak topped with Shrimp, Scallops & Calamari in Chipotle Pepper Sauce with Rice & Beans

Desserts

GF – ARROZ CON COCO

Creamy Coconut Rice Pudding

GF – FLAN DE CARAMEL

Creamy Caramel Flan

GF – COPA A LA MARIA

Vanilla & Chocolate IC ,Fresh Fruit ,Raspberry Sauce, Whip Cream

$ 39.00 PRICE FIXED MENU SUNDAY APRIL 26TH THRU SUNDAY MAY 3RD

SATURDAY MAY 2ND ADDIONAL $10.00 AFTER 7:00 PM

CANNOT BE COMBINED WITH ANY OTHER DISCOUNTS OR PROMOTIONS

NO SUBSTITUTIONS, NOT FOR TAKE OUT