Mexican Lump Crab Cake over Smokey Chipotle Sauce with Roasted Corn Salsa, Avocado & Queso Fresco
$18.95
GF – Chilaquiles Verdes
” Real Mexican Nachos ” Crisp Tortillas topped with Shredded Chicken, Salsa Verde, Oaxaca Cheese, Queso Fresco & Mexican Cream
$15.95
GF – Mejillones al la Criolla
Mussels simmered in Latin Creole Sauce
$15.95
GF – Sopa de Albondigas
Mexican Wedding Soup with Chipotle Meatballs & Sautéed Spinach
$9.25
Entrées
GF – Codfish Española
Pan Seared Cod Filet sautéed with Chorizo Shrimp ,Sea Scallops & Calamari in Chefs Special Seafood Sauce with Manchego Cheese served with Saffron Rice & Asparagus
$32.95
GF- -Tacos de Birria
Traditional Mexican Shredded Beef Tacos ,Oaxaca Cheese,Onion & Cilantro served with Rice & Beans
$24.95
ChoriPan
Argentine Inspired Grilled Chorizo Sandwich with Melted Cheese Sautéed Onions ,Peppers & Sundried Tomato Chimichurri served with Fries
$19.95
Dessert
GF- -Arroz con Leche Mexicano
Creamy Rumchata Rice Pudding topped with Spiced Rum Whip Cream
